🥗 Feta Chicken Salad – A light Mediterranean dish with juicy chicken, crisp veggies, and tangy feta.
Ingredients:
- 2 chicken breasts
- ½ cup feta
- 6 cups salad greens
- 1 cup cherry tomatoes (halved)
- 1 cucumber (sliced)
- ¼ red onion (thinly sliced)
- ½ cup Kalamata olives
- ¼ cup olive oil
- 2 tbsp red wine vinegar
- ½ tsp oregano
- Salt & pepper
Instructions:
- Cook chicken 6–8 min per side, slice.
- Mix greens, veggies, olives, chicken, and feta.
- Whisk oil, vinegar, oregano, salt, pepper.
- Toss salad with dressing and serve fresh.
